Donmi Instant Vermicelli Mee Siam brings the vibrant, tangy, and spicy flavors of a classic Nyonya-style stir-fry directly to your table with minimal effort. This multipack contains five individual 100g servings, featuring fine rice vermicelli that perfectly captures the essence of this traditional Southeast Asian dish. It is a reliable choice for those who enjoy a dry-base noodle with a complex profile of sweet, sour, and spicy notes, typically associated with the authentic taste of tamarind and fermented bean paste.

The rice vermicelli is professionally crafted to be light and springy, ensuring it doesn't clump together and maintains a satisfying bite after preparation. The seasoning paste is a specialized blend of dried shrimp, chili, and citrusy undertones that coat every strand of the vermicelli, delivering a rich and aromatic experience in every mouthful. Preparation is highly practical and efficient; simply blanch the vermicelli and toss with the included paste to enjoy a restaurant-quality meal that is both filling and flavorful in just a matter of minutes.

Produced under strict food safety and quality standards, Donmi ensures that the bold and authentic Mee Siam flavor is preserved in every packet. Each 100g portion is perfectly sized for a light lunch or a savory snack, and its distinct flavor profile makes it an excellent standalone dish or a side for larger meals. Donmi Instant Vermicelli Mee Siam (5 x 100G) is a dependable and high-value pantry addition for anyone seeking a quick, delicious, and traditional stir-fried noodle experience with an authentic heritage taste.