Bestari Banana Fritter Flour is a specialized coating mix created to achieve the perfect crispy texture for Malaysia’s favorite tea-time snack, Pisang Goreng. This 250g pack is formulated to produce a light, airy, and golden-brown crust that complements the natural sweetness of ripe bananas. It is a practical choice for home cooks who want to enjoy street-food quality fritters with a crunch that stays firm even after the snack has cooled down.

The batter is easy to prepare and professionally balanced to ensure it clings well to fruit surfaces, preventing the coating from sliding off during deep-frying. Beyond bananas, this versatile flour can also be used to fry sweet potatoes, yams, or even cempedak, providing a consistent and satisfying crunch across various ingredients. The 250g packaging is conveniently sized for a single family serving, ensuring that the flour remains fresh and effective without the need for long-term storage of opened packs.

Manufactured under strict Halal-certified and food safety standards, Bestari ensures that every batch delivers a reliable performance for consistent results. The airtight packaging protects the leavening agents within the flour, which are essential for creating that signature "bubbly" and crisp exterior. Bestari Banana Fritter Flour (250G) is a dependable pantry addition for anyone looking to serve up a traditional, crispy treat for their family or guests with minimal effort.