Adabi Shrimp Fritter Mix is a specialized savory flour blend designed to help you easily prepare the traditional Malaysian snack, Cucur Udang. This 200g pack is pre-seasoned with a balanced mix of spices and the savory essence of shrimp, delivering an authentic umami flavor profile. It is a reliable choice for home cooks who want to recreate the nostalgic taste of street-food style prawn fritters with a consistent, savory depth in every batch.

The flour is professionally formulated to achieve a dual texture—a light, crispy exterior and a soft, fluffy interior when deep-fried. It is highly practical for quick preparation, as the all-in-one mix only requires the addition of water to create a smooth batter, though many prefer to add fresh shrimp, bean sprouts, or chives for a more traditional touch. The 200g size is perfectly portioned for a single family serving, ensuring that the seasoned flour remains fresh and the leavening agents provide a perfect rise without the need for storing half-used packs.

Produced by Adabi under strict Halal-certified and food safety standards, this mix ensures a high-quality product that meets the expectations of local palates. The moisture-resistant packaging is designed to keep the fine powder dry and free-flowing, preserving the aromatic spice blend until it is ready for the pan. Adabi Shrimp Fritter Mix (200G) is a dependable pantry staple for anyone looking to serve up a fragrant, crunchy, and flavorful shrimp-based snack with minimal effort and guaranteed results.