GCE Cream Style Corn is a smooth and velvety canned corn product that offers a rich, sweet flavor and a satisfyingly thick consistency. Made from finely crushed sweet corn blended in its own natural juices, it provides a comforting and hearty texture that is a staple for both sweet and savory recipes.
In the kitchen, it is a key ingredient for making traditional corn puddings, creamy soups, and local desserts like Ais Kacang. Its thick profile also makes it an excellent base for corn-based breads or as a sweet and savory side dish that is particularly popular among children for its easy-to-eat texture.
This 425g can is a practical size for standard home recipes. GCE ensures that the corn is processed to maintain its natural sweetness and nutritional value, providing a high-quality and Halal-certified ingredient that adds a professional-grade creaminess to your home-cooked meals and treats.