Brands: IMPORTED
These Australian carrots are known for their sweet, crunchy, and flavourful taste due to Australia's unique growing conditions.
They are an excellent source of vitamins (A, C, K1), beta-carotene, and antioxidants, supporting eye health, immune function, and digestion.
They are a common kitchen..
RM 3.99
Brands: @KF
Carrot China are commonly used in Southeast Asian and Chinese cooking for color, texture, and nutrition in stir-fries, soups, and braises, often called Lobak Merah Cina.
It has a good source of vitamins and minerals, beneficial in many recipes. ..
RM 3.29
Brands: IMPORTED
This cauliflower, locally known as kobis bunga, is a premium, AAA-grade cauliflower, that offers high-quality appearance and freshness.
It's packed at approximately 900g in weight...
RM 5.99
Brands: IMPORTED
Cendawan ketam is the Malay name for crab mushrooms , a type of edible mushroom variety.
Cendawan ketam is a versatile ingredient used in many dishes, particularly popular in steamboat, soups, and stir-fries.
It's packed at approximately 150g in weight...
RM 2.29
Brands: NA
Chicken Bishop Nose, known locally as Tongkeng, is the chicken tails, also known as chicken rump or pope's nose.
Often grilled, fried, or stewed, appreciated for its rich, fatty texture and flavor.
It's packed at approximately 500g in weight...
RM 5.99
Brands: NA
Usually. this is the boneless chicken leg (thigh and drumstick with knuckle), commonly used for frying, grilling, baking, or pan-frying to make Malaysian chicken chop, roast chicken, or other dishes.
This is packed with approximately 2kg in weight...
RM 34.59
Brands: AYAMADU
These chicken drumettes, which are the small, meaty upper part of the chicken wing, are commonly used for frying (like buffalo wings), baking with sauces, grilling or barbecuing, stewing or braising.
It's packed with approximately 2kg in weight...
RM 27.99
Brands: @PM
Chicken Drumstick is a versatile and flavorful cut of poultry, perfect for a variety of dishes.
Its tender meat and rich taste make it ideal for grilling, roasting, or frying, providing a satisfying meal for any occasion.
It's a staple in many cuisines, offering a delicious and protein-rich op..
RM 26.99
Brands: NA
Chicken fillet is a boneless, skinless cut of chicken, usually from the breast or thigh, known for being lean, versatile, and a great source of protein, ideal for grilling, pan-searing, stir-frying, or baking into dishes like crispy tenders.
They absorb marinades well and cook relatively quickly..
RM 35.49
Brands: NA
Chicken gizzard, also known locally as pedal ayam, is a very firm, red muscle with a distinctly chewy and tough texture.
It has a rich, bold flavor similar to dark chicken meat (like thighs) but is more intense. Gizzards are an excellent low-fat source of protein and are rich in iron, zinc, and V..
RM 5.99
Brands: NA
Chicken liver, known locally as Hati Ayam, is a nutrient-dense organ meat prized for its rich, earthy flavour and velvety texture.
Chicken liver is exceptionally high in essential vitamins and minerals such as protein, Iron & B12, Vitamin A and Folate (B9).
It's packed at approximately 500g in..
RM 2.89
Brands: NA
Chicken Middle Wing is usually from the meaty, middle section (or flat) of a chicken wing, popular used for frying, roasting, or BBQ.
Known for its good meat-to-bone ratio, making it versatile for many recipes such as deep-frying for crispy snacks, braising in sauces, grilling or BBQ as well as m..
RM 29.49
Brands: NA
These chicken necks, known locally as leher ayam, has a flavorful, bony cut and it's often considered a "hidden gem" due to its rich connective tissue and high collagen content.
Their primary use is for making deeply flavored, gelatinous bone broths and gravies. They are also often braised, deep-..
RM 2.89
Brands: IMPORTED
Chinese Celery, locally known as Celery Cina or Daun Sup, are used in soups, salads, and flavoring due to its fragrant, thinner stalks and crunchy texture, providing vitamins like K and folate.
A versatile ingredient for flavoring soups, stir-fries, and adding a nutritious crunch to dishes.
O..
RM 4.99
Brands: CAMERON
The Chinese celery leaves, also known locally as Daun Sup, a popular aromatic herb used in Malaysian cuisine for its strong, slightly peppery flavor.
It is commonly used as a flavouring in soups, stir-fries, and stews, and as a fresh garnish.
It's packed at approximately 50g in weight...
RM 1.49